Expo
Santo•Nashville, TN
470d•$22,880 - $31,200
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About The Position
The Food Expeditor at Santo plays a crucial role in ensuring a seamless dining experience by acting as the communication link between the kitchen and the dining area. This position involves inspecting dishes for quality and presentation, coordinating with kitchen staff and waitstaff, and maintaining high standards of cleanliness and organization in the kitchen. The role requires flexibility in scheduling, including evenings and weekends, to meet the demands of the restaurant environment.
