Fish Cutter

$36,400 - $36,400/Yr

Kura Sushi Ft. Lee - Fort Lee, NJ

Part-time,Full-time - Entry Level

Fort Lee, NJ

501-1,000 employees

About the position

The Fish Cutter position at Kura Sushi involves preparing and providing fresh, quality sushi to guests while ensuring food safety and cleanliness standards are met. This part-time role is ideal for team players who are eager to learn and grow within the company, contributing to a unique dining experience.

Responsibilities

• Accurately cut, prepare, and portion fish for sushi dishes.
• Ensure food safety standards and restaurant cleanliness are maintained.
• Work collaboratively with team members to provide excellent service.
• Learn and prepare sushi according to Kura standards.

Requirements

• Must be at least 18 years of age.
• Experience in food preparation, particularly with fish.
• Knowledge of food safety standards.

Nice-to-haves

• Eager and enthusiastic about learning new skills in sushi preparation.
• Ability to work flexible hours, including nights and weekends.

Benefits

• Opportunities for advancement within the company.
• Referral program for employees.
• Meal discounts.
• Flexible scheduling for work-life balance.