Floor Manager (ROL Hand Roll Bar, Irvine, CA)

Kei ConceptsIrvine, CA
406d$52,000 - $56,160

About The Position

The Floor Manager at ROL HAND ROLL BAR in Irvine is responsible for overseeing restaurant operations, ensuring exceptional customer service, and maintaining high standards of food safety and cleanliness. This role involves training staff, monitoring inventory, and enforcing company policies to create a positive dining experience for guests.

Requirements

  • At least 1 year of restaurant operations experience.
  • Knowledge of service, food, and beverage operations (6+ months preferred).
  • Strong basic math skills and POS/cash register experience.
  • Familiarity with sanitation and food safety standards.
  • Flexible schedule, available for evenings, weekends, and holidays.
  • Ability to communicate clearly in the predominant language(s) of the area.

Responsibilities

  • Maintain all policies, procedures, and standards.
  • Provide friendly, responsive, and courteous service.
  • Ensure consistency in food preparation, service, and cleanliness.
  • Support and train staff, fostering a positive work environment.
  • Monitor inventory, stock levels, and cash handling.
  • Enforce company policies, including performance appraisals and corrective actions.
  • Ensure compliance with health, safety, and labor regulations.
  • Provide insights and suggestions to management for continuous improvement.

Benefits

  • Dental insurance
  • Employee discount
  • Flexible schedule
  • Health insurance
  • Paid time off
  • Vision insurance

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What This Job Offers

Job Type

Part-time

Career Level

Entry Level

Industry

Postal Service

Education Level

No Education Listed

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