Food Service Supervisor

$18,720 - $18,720/Yr

Elior North America - Barnesville, GA

Full-time - Mid Level

Barnesville, GA

Food Services and Drinking Places

About the position

The Food Service Supervisor will oversee the production and service of meals at Gordon State College, ensuring quality and adherence to company recipes. This role involves hands-on supervision of meal preparation and cooking, as well as managing a team of employees in a higher education dining environment.

Responsibilities

• Provide hands-on supervision and oversight for meal preparation, cooking, and portioning.
• Ensure all meals meet quality standards and follow company recipes based on daily needs and contractual obligations.

Requirements

• Experience supervising multiple employees.
• Strong communication, interpersonal, and organizational skills.
• Excellent attention to detail and service knowledge.

Nice-to-haves

• An advanced degree in culinary arts or a related field.
• Food Handler's certification.

Benefits

• Medical (FT Employees)
• Dental
• Vision
• Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
• Discount Program
• Commuter Benefits (Parking and Transit)
• EAP
• 401k
• Sick Time
• Holiday Pay (9 paid holidays)
• Tuition Reimbursement (FT Employees)
• Paid Time Off