Food Service Supervisor

$40,872 - $40,872/Yr

Trinity Services Group - Bowling Green, VA

Full-time - Entry Level

Bowling Green, VA

Justice, Public Order, and Safety Activities

About the position

The Food Service Supervisor at Trinity Services Group is responsible for overseeing the food service operations within a correctional facility. This role involves supervising inmate labor and team members, ensuring food is prepared and served according to safety regulations, and maintaining a clean and efficient kitchen environment. The position offers opportunities for growth and development, along with comprehensive training and a clear career path.

Responsibilities

• Supervise inmate labor and/or team members in the kitchen during food prep and food service shifts.
• Prepare, assist, or instruct inmate labor and/or team members in the preparation of quality foods according to the planned menu, recipes, and work instructions in a timely manner.
• Ensure that all food is stored properly and in a sanitary manner.
• Serve food during planned meal schedules and according to department policies and procedures.
• Utilize kitchen utensils/equipment to cook, prepare and serve food according to recipes.
• Use proper utensils to serve menued portions and as appropriate to meet clients' nutritional needs.
• Follow all food safety regulations pertaining to sanitation, food handling and storage.
• Train other food service workers.
• Maintain a clean work area/environment that includes cleaning of refrigerators and/or freezers, cooking equipment and serving equipment.
• Follow facility uniform policy.
• Keep up with garbage collection and keep kitchen floors clean from excess food/trash.
• Ensure kitchen is kept clean and that the environment is ready for food prep/serving including sweeping, mopping and dishwashing.
• Proper portions and utensils are being reviewed for service.
• Promote a healthy and safe work environment for other employees/inmates.
• Perform other related duties as assigned.

Requirements

• High School Diploma or Equivalent
• Must be at least 18 years of age

Nice-to-haves

• Prior institutional food service or restaurant experience is preferred.

Benefits

• 401(k) matching
• AD&D insurance
• Dental insurance
• Disability insurance
• Health insurance
• Paid time off
• Prescription drug insurance