BayCare - Tampa, FL
posted 2 months ago
Full-time - Entry Level
Tampa, FL
10,001+ employees
Ambulatory Health Care Services
About the position
The Food Services Coordinator at BayCare is responsible for overseeing the distribution and service of food to patients and the cafeteria. This role involves assisting with team member functions such as interviewing, performance appraisals, and disciplinary actions, as well as coaching and scheduling training for current team members. The position is integral to ensuring high-quality food service and operational efficiency within the organization.
Responsibilities
- Coordinating distribution and service to patients and cafeteria
- Assisting with team member functions including interviewing, performance appraisals, and disciplinary action
- Coaching and scheduling current team members' training
- Performing all other duties assigned
Requirements
- High school diploma or GED
- ServSafe food safety certification within 1 year of hire
- 1 year of experience in food service
Nice-to-haves
- 1 year of experience in a coordinator role
- Strong organizational skills
- Knowledge of regulatory standards
- Written, verbal, and interpersonal skills
- Ability to collaborate with a team
- Delegation skills
Benefits
- Career opportunity with one of the largest employers in the Tampa Bay area
- Supportive work environment with a focus on personal and professional success
- Access to advanced technology and compassionate service
