Del Taco Restaurants - Visalia, CA
posted 4 days ago
Full-time - Entry Level
Visalia, CA
501-1,000 employees
Food Services and Drinking Places
About the position
We're growing with no signs of slowing down! Del Taco offers significant opportunities for growth and career advancement. We offer a work environment that is team-oriented, fast paced and fun. Working at Del Taco, you'll feel proud that you are part of an iconic brand, where the hardest working hands in fast food actually grill, shred and chop fresh ingredients. You'll feel proud that you have a chance to grow and earn more as you work through a realistic and achievable career path. It's not about JUST DOING IT, It's about BEING THE BEST at doing it. Learn more about being the best you can be.
Responsibilities
- Manage daily operations of the restaurant.
- Ensure customer satisfaction and quality service.
- Train and develop team members.
- Maintain inventory and order supplies as needed.
- Implement company policies and procedures.
Requirements
- Previous experience in a management role in the food service industry.
- Strong leadership and communication skills.
- Ability to work in a fast-paced environment.
- Knowledge of food safety regulations.
Nice-to-haves
- Bilingual in English and Spanish.
- Experience with inventory management systems.
Benefits
- Opportunities for growth and career advancement.
- Team-oriented work environment.
- Competitive hourly pay.
