Harvest Market - Springfield, IL
posted about 2 months ago
Part-time - Entry Level
Springfield, IL
Food and Beverage Retailers
About the position
The Fresh Cut Clerk at Harvest Market is responsible for preparing and cutting fresh produce while providing excellent customer service. This entry-level position requires culinary experience and involves tasks such as product rotation, merchandising, and adhering to health and safety guidelines. The role emphasizes customer interaction and product knowledge, ensuring a high standard of quality and service in a fast-paced environment.
Responsibilities
- Cut fresh produce to size and variety specifications
- Utilize and understand how to use the Produce Production Sheet
- Understand product quality standards
- Follow all Health Code guidelines
- Work within company programs, policies, and procedures
- Follow all safety policies and procedures; act as a safety role model
- Perform other duties as assigned
Requirements
- Culinary experience
- Customer service skills
- Basic math skills
- Communication skills
- Food Handler Certification
Nice-to-haves
- Supervising experience
- Culinary education
Benefits
- DailyPay for more control over earnings
