FT Produce Manager - 6291

About the position

The Produce Manager at The GIANT Company is responsible for overseeing the produce department, ensuring that operations run smoothly and efficiently. This role involves managing team members, maintaining inventory, and ensuring compliance with food safety standards. The Produce Manager plays a crucial role in delivering excellent customer service and achieving key performance indicators for the department.

Responsibilities

• Enter orders, schedule work and production, supervise and train team members, receive, store, and stock items, check dates, track and record loss, and perform all department tasks as needed.
• Review the work schedule, check the equipment and supplies required to perform the work scheduled, comply with Personal Protective Equipment (PPE) requirements, and prepare for duties.
• Perform markdowns and check inventory daily, removing out-of-date items and maintaining displays.
• Direct daily activities to be completed by the team members scheduled that day.
• Responsible for achieving all key performance indicators (KPI) for the department.
• Clean and sanitize all work surfaces, tools, equipment, display cases, floors, and counters.

Requirements

• Must be authorized to work in the U.S.
• Must be able to read, write, communicate, and understand to complete job duties satisfactorily and comply with company policies and safety regulations.
• Must complete the company introductory (probationary) period of 60 days.
• Must meet ergonomic and physical requirements, as well as the physical base scores for this position.
• Must have 1 year of work experience or technical training.
• Must have keyboarding skills.
• Must complete the in-house forklift-training program.
• Must have and maintain valid any specialty licenses, certificates, or permits required for the position.

Nice-to-haves

• Team members are responsible for understanding company policy and procedures as outlined in the policy and procedure manual and the team member handbook.