CURA - Wernersville, PA

posted about 2 months ago

Full-time - Mid Level
Wernersville, PA
10,001+ employees
Personal and Laundry Services

About the position

The Full-Time Food Service Supervisor at Cura Hospitality is responsible for overseeing the production and service of meals in a healthcare setting. This role emphasizes hands-on supervision, ensuring that meals are prepared according to company recipes and meet quality standards. The supervisor will manage kitchen operations, maintain food safety protocols, and ensure proper food storage and presentation.

Responsibilities

  • Provide hands-on supervision and oversight for meal preparation, cooking, and portioning.
  • Ensure all meals meet quality standards and contractual obligations.
  • Maintain quality and portion control during food preparation.
  • Present food creatively to enhance customer experience.
  • Ensure proper maintenance of the kitchen and equipment.
  • Store food properly and follow safe food handling policies.

Requirements

  • At least one year of prior culinary experience in a quality, high-volume establishment with an emphasis on scratch cooking.
  • Experience supervising multiple employees.
  • Strong communication, interpersonal, and organizational skills.
  • Excellent attention to detail and service knowledge.
  • Working knowledge of proper culinary methods, techniques, and standards.
  • Ability to perform multiple tasks in a fast-paced environment.
  • Customer service experience is required.

Nice-to-haves

  • Prior management experience, preferably in a culinary environment.
  • An advanced degree in culinary arts or a related field.
  • ServSafe and/or HACCP certification.

Benefits

  • 401(k)
  • 401(k) matching
  • Commuter assistance
  • Dental insurance
  • Employee assistance program
  • Employee discount
  • Health insurance
  • Tuition Reimbursement
  • Paid Time Off
  • Sick Time
  • Holiday Pay (9 paid holidays)
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