This job is closed
We regret to inform you that the job you were interested in has been closed. Although this specific position is no longer available, we encourage you to continue exploring other opportunities on our job board.
About the position
At CFS Coffee, our mission is to offer an exceptional coffee experience from farm to cup. We proudly serve a diverse menu featuring premium 100% Colombian coffee and a variety of nutritious options including breakfast dishes, smoothie bowls, bakery items, arepas, bowls, and salads. Our focus is on providing a healthy, balanced nutritional value in a vibrant and welcoming environment. We are searching for an energetic and experienced General Manager to lead our Dr. Phillips location. In this role, you will oversee daily operations, inspire a dedicated team, and ensure that every customer enjoys a delightful experience with our top-quality Colombian coffee and thoughtfully prepared menu items. You will represent CFS Coffee with enthusiasm and integrity, creating a warm and inviting atmosphere for our customers. Your leadership will motivate your team to deliver fast, friendly service in a clean and welcoming environment. You will manage inventory, scheduling, and financial reporting to drive store success while ensuring compliance with all food safety regulations and CFS Coffee policies. Organizing and supervising shifts will be essential to ensure smooth and efficient store operations.
Responsibilities
- Represent CFS Coffee with enthusiasm and integrity, creating a warm and inviting atmosphere for our customers.
- Lead and motivate your team to deliver fast, friendly service in a clean and welcoming environment.
- Manage inventory, scheduling, and financial reporting to drive store success.
- Ensure compliance with all food safety regulations and CFS Coffee policies.
- Organize and supervise shifts to ensure smooth and efficient store operations.
Requirements
- At least 3 years of management experience in cafés or restaurants, with a minimum of 1 year in the United States.
- Proven experience in food and beverage operations.
- Strong communication, organizational, and problem-solving skills.
- Fluent in English and conversational in Spanish.
- Reliable transportation and flexibility with scheduling.
- Degree in Business Administration or a related field required.
Benefits
- Dental insurance
- Employee discount
- Flexible schedule
- Language training provided
- Paid training
