The Stand - Calabasas, CA

posted 4 days ago

Full-time - Manager
Calabasas, CA
11-50 employees
Food Services and Drinking Places

About the position

The General Manager at The Stand - Calabasas will oversee the daily operations of the restaurant, ensuring high standards of food quality, customer service, and team management. This role is crucial as the company expands, with plans to open several new locations each year. The General Manager will be responsible for driving sales, managing staff, and maintaining the restaurant's reputation for excellence in fast-casual dining.

Responsibilities

  • Oversee daily operations of the restaurant
  • Ensure high standards of food quality and customer service
  • Manage staff and provide training and development
  • Drive sales and profitability
  • Maintain restaurant cleanliness and compliance with health regulations
  • Implement marketing strategies to attract customers
  • Handle customer complaints and feedback effectively
  • Manage inventory and ordering of supplies

Requirements

  • Proven experience as a General Manager or similar role in the restaurant industry
  • Strong leadership and team management skills
  • Excellent communication and interpersonal abilities
  • Ability to work in a fast-paced environment
  • Knowledge of food safety and sanitation regulations
  • Financial acumen and experience with budgeting

Nice-to-haves

  • Experience in fast-casual dining
  • Familiarity with POS systems
  • Ability to create and implement marketing strategies

Benefits

  • Competitive pay & benefits
  • Shift meal
  • Flexible scheduling
  • Cell phone reimbursement
  • Vacation time
  • Career advancement opportunities
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