General Manager

$43,680 - $53,040/Yr

(NEW) 1479 Jamba Juice Jamacha Village - El Cajon, CA

Full-time - Mid Level

El Cajon, CA

About the position

The General Manager at Jamba Juice is responsible for overseeing the overall operations of the store, focusing on team leadership, sales performance, customer service, and community engagement. This role requires creating a productive store environment, coaching team members, and ensuring brand excellence while managing financial aspects such as Profit and Loss.

Responsibilities

• Manage Profit and Loss, store-level sales, and financial aspects including staffing and inventory costs.
• Maintain operational excellence and demonstrate exceptional leadership behavior.
• Create a store plan to execute regional and company initiatives and ensure the store is on track to achieve results.
• Utilize financial tools and analyze financial reports to identify trends and issues in-store performance.
• Ensure that all productivity numbers, sales, and budgets are met.
• Review business practices, determine customer and team member needs, and identify performance opportunities.
• Train, coach, counsel, and discipline team members and shift managers.
• Lead the team in executing Jamba standards to create excellent customer experiences.
• Recognize outstanding work performance while providing constructive feedback.
• Maintain knowledge of the store trade area and surrounding community.
• Develop and maintain positive relations with the community through effective marketing and sponsorship.
• Adhere to all company food safety, cash handling, and operational policies.

Requirements

• Excellent written, verbal, and hands-on employee management skills.
• Minimum 1 year management experience, including Profit and Loss management.
• Availability to work 45 hours per week including evenings and weekends.
• Strong leadership skills with the ability to build a great team and create a positive work environment.
• Proficiency with Microsoft Office Suite and POS software.
• Ability to stand, bend, scoop, and regularly lift up to 40 pounds.
• Comfortable working occasionally in walk-in coolers and freezers.
• Reliable transportation, a positive attitude, and a solid work ethic.

Nice-to-haves

• Bilingual skills are a plus.
• Restaurant management, food service, outside sales, and/or outdoor recreation retail experience preferred.

Benefits

• Health insurance
• Dental insurance
• Vision insurance
• 401(k) matching
• Opportunities for advancement