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Jimmy John's - Rockford, MI
posted about 2 months ago
About the position
As a General Manager at Jimmy John's, you will be responsible for overseeing the daily operations of the restaurant, ensuring that food and labor costs are managed effectively while fostering a positive team environment. Your role will involve recruiting, hiring, and training team members to deliver exceptional service and quality sandwiches to customers. This position is integral to maintaining the company's culture of excellence and fun, as well as driving the success of the restaurant.
Responsibilities
- Oversee day-to-day restaurant operations.
- Manage food and labor costs effectively.
- Recruit, hire, and train team members.
- Ensure team members understand what success looks like.
- Foster a positive and productive work environment.
Requirements
- Eligibility to work in the U.S.
- Meeting age requirements as outlined in the application.
- Experience in restaurant management or a related field.
Nice-to-haves
- Experience in the food service industry.
- Strong leadership skills.
- Ability to work in a fast-paced environment.
Benefits
- Advancement Opportunities
- Very Competitive Periodic Bonus plan
- Co-pay Health Insurance plan
- Life Insurance program
- Matching Simple IRA
- Paid Vacation
- Paid Sick Time
- Employee Discounts
