General Manager

$31,200 - $40,040/Yr

Firehouse Subs - Lone Tree, CO

Full-time - Mid Level

Lone Tree, CO

501-1,000 employees

Food Services and Drinking Places

About the position

Firehouse Subs is seeking a General Manager to lead the restaurant in compliance with all regulations and to ensure superior guest service, quality, and cleanliness. The role involves providing leadership to the team, managing profitability, and participating in local marketing initiatives while maintaining a positive work environment.

Responsibilities

• Ensure compliance with local, state, and federal regulations including health and safety standards.
• Provide leadership to the restaurant team to meet service and cleanliness standards.
• Manage profitability by adhering to food cost, labor, and sales growth guidelines.
• Coordinate and implement operations game plans and company initiatives.
• Account for proper staffing and training of restaurant personnel.
• Participate in local marketing efforts and community engagement.
• Ensure accuracy and timeliness of required programs and reports.
• Maintain restaurant equipment and communicate issues to the Owner.

Requirements

• 1+ years of management experience
• Ability to work on feet for up to 13 hours
• Ability to lift up to 50 lbs
• Open availability for weekends and nights
• Cash handling skills
• Familiarity with Microsoft Office
• Top-notch customer service skills
• Ability to lead and develop a strong team

Nice-to-haves

• Experience in team development
• Knowledge of local market trends

Benefits

• Competitive wages of $15 to $19.25 an hour
• Bonuses and cell phone reimbursement
• Pay raise every 6 months
• Team-oriented environment
• Opportunities for professional growth and development
• Flexible scheduling
• Meal discounts for employees and family
• Uniforms provided
• Fast-paced work environment
• No late hours, dirty grills, or fryers