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As a General Manager at Wendy's, you will oversee all people and operations for your restaurant. Your role is crucial in creating and sustaining a fun, inviting work environment while modeling Wendy's core values every day. You will collaborate with your leadership team to foster a culture of consistency and performance, driving customer service, training and development, sales and profit growth, and accountability across the entire restaurant team. You will be responsible for managing the P&L to control costs and achieve specified profit targets by identifying areas of opportunity in revenue growth, customer service, and process improvement.