General Manager

$50,000 - $55,000/Yr

Confidential - Fort Oglethorpe, GA

Full-time - Mid Level

Fort Oglethorpe, GA

About the position

The General Manager position is a leadership role focused on enhancing guest relations, employee development, and driving business growth within a restaurant environment. The ideal candidate will create a dynamic and fulfilling work atmosphere for team members while ensuring high-quality service and food standards are met. This role requires a strong passion for hospitality and the ability to motivate and develop staff to achieve long-term growth goals.

Responsibilities

• Lead the service and quality expectations of the team.
• Create a fun and fast-paced work environment for team members.
• Develop self and team members to meet long-term growth goals.
• Ensure high-quality food service with a positive attitude.
• Manage financial statements, sales reports, and performance data to measure productivity.
• Motivate, train, and hold staff accountable in a fast-paced environment.
• Set and maintain inventory and schedules, and manage labor effectively.

Requirements

• Prior restaurant management or leadership experience with a focus on guest service.
• Experience in financial statements, sales reports, or performance data analysis.
• Strong ability to motivate and train a diverse staff.
• Excellent communication skills with guests and team members.
• Proficient in desktop software programs and labor management.
• Experience with inventory management and knowledge of P&L.

Nice-to-haves

• Experience in hospitality sales.
• ServSafe certification.

Benefits

• Paid training
• AD&D insurance
• Disability insurance
• Health insurance
• Dental insurance
• 401(k)
• Meals & incidentals stipend
• Paid time off
• Vision insurance
• 401(k) matching
• Employee discount