General Manager
Freddy's Frozen Custard & Steakburgers•New Caney, TX
467d
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About The Position
The Restaurant General Manager is responsible for overseeing the overall efficiency and technical operations of the store, ensuring that Freddy's standards of quality, timeliness, and service are met. This role involves managing labor and food costs, building relationships with guests, addressing guest issues, and exemplifying hospitality. The General Manager also plays a key role in training staff, motivating employees, and coordinating scheduling and product ordering based on sales volume.
