Tri Star Foods - Aliso Viejo, CA

posted 8 days ago

Full-time - Mid Level
Aliso Viejo, CA
1,001-5,000 employees
Food Services and Drinking Places

About the position

The General Manager is responsible for providing strategic and tactical leadership for the restaurant, ensuring operational excellence and driving results through effective people development, guest experience enhancement, cost control, and sales/profit growth. This role involves recruiting, hiring, training, and developing team members while fostering a positive work culture aligned with the Carl's Jr. mission.

Responsibilities

  • Maintain operations and drive results in the restaurant.
  • Recruit, hire, train, and develop Crew Persons.
  • Ensure a positive guest experience.
  • Manage cost control and profitability.
  • Accountable for all restaurant activities including customer service and quality assurance.

Requirements

  • Proven experience in a leadership role within the restaurant industry.
  • Strong understanding of sales and profit growth strategies.
  • Ability to develop and train team members effectively.
  • Excellent customer service skills.
  • Strong communication and interpersonal skills.

Nice-to-haves

  • Experience in a fast-paced restaurant environment.
  • Knowledge of food safety regulations and quality assurance standards.

Benefits

  • Competitive salary and performance bonuses.
  • Health insurance options.
  • Paid time off and flexible scheduling.
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