General Manager

$39,000 - $52,000/Yr

Atlantic Fish Market - Grand Rapids, MI

Full-time - Mid Level

Grand Rapids, MI

Food Services and Drinking Places

About the position

The General Manager at Atlantic Fish Market is responsible for overseeing all operations of the establishment, ensuring exceptional customer service, maintaining high-quality standards, and driving profitability. This role involves managing a team, inventory control, food preparation, and compliance with safety regulations, making it crucial for the success of the business.

Responsibilities

• Lead and supervise a team of employees to deliver outstanding service
• Develop and implement operational strategies to optimize efficiency and productivity
• Manage inventory levels and ensure proper stock rotation
• Conduct interviews and make hiring decisions to build a strong team
• Oversee food preparation and ensure adherence to safety and sanitation guidelines
• Handle customer inquiries and complaints in a professional manner
• Monitor financial performance and implement cost-control measures
• Collaborate with vendors and suppliers to maintain quality standards
• Uphold company policies and procedures to ensure compliance

Requirements

• Proven experience in shift management within the hospitality industry
• Strong background in inventory management and control
• Proficiency in cooking techniques and food handling procedures
• Excellent leadership skills with the ability to motivate and inspire a team
• Driver's License (Required)
• 4 years of cash handling experience
• Restaurant experience

Benefits

• Paid training
• Health insurance
• Dental insurance
• 401(k)
• Paid time off
• Vision insurance
• 401(k) matching
• Employee discount
• Flexible schedule