General Manager

$52,000 - $60,000/Yr

Bojangles - Jasper, GA

Full-time - Manager

Jasper, GA

501-1,000 employees

Food Services and Drinking Places

About the position

The General Manager position at Bojangles is a pivotal role in the food and beverage industry, responsible for overseeing all aspects of restaurant management. This includes ensuring high standards of service, managing a team, and maintaining a pleasant environment for both customers and employees. The role requires constant availability to guide the management team and ensure operational excellence.

Responsibilities

• Recruit, develop, and manage employees according to company policies.
• Efficiently schedule managers and crew based on labor guidelines.
• Maintain high standards of employee appearance and conduct.
• Ensure the store's physical facility and equipment are in top condition.
• Manage food and supplies requirements, including inventory control.
• Handle cash, reconciliation, and deposit procedures.
• Participate in local store marketing and community engagement.
• Ensure a safe and secure environment for customers and employees.
• Achieve above average performance in standard measurements such as labor usage and food variance.

Requirements

• Completed training and certification for all restaurant positions.
• Successful completion of Management Training Program.
• Field Exam passed with a score of 90% or better.
• Valid ServSafe certification.

Benefits

• 401(k)
• 401(k) matching
• Dental insurance
• Health insurance
• Life insurance
• Paid time off
• Paid training