CAVA - Westbury, NY
posted 3 days ago
Part-time,Full-time - Entry Level
Westbury, NY
Food Services and Drinking Places
About the position
The Guest Experience Manager at CAVA plays a crucial role in ensuring a positive dining experience for guests while supporting daily restaurant operations. This position involves leading and coaching team members, maintaining high standards in food safety and quality, and fostering a safe and welcoming environment for both guests and staff. The ideal candidate is passionate about hospitality and committed to the company's core values of positivity, transparency, humility, fanaticism, and thoughtfulness.
Responsibilities
- Lead and develop Team Members and Special Ops Trainers.
- Be responsible for the entire guest experience.
- Develop Culinary Leads and uphold food safety & quality standards.
- Oversee food and beverage management, including inventory, ordering, and budget.
- Put deliveries away and perform any additional duties assigned.
- Cross train across the restaurant to ensure rapid growth.
Requirements
- Hardworking and passionate about guest experience.
- Ability to lead and coach a team effectively.
- Experience in food and beverage management.
- Strong communication skills to maintain constant dialogue with team members.
Nice-to-haves
- Experience in a restaurant or hospitality environment.
- Knowledge of food safety standards and practices.
Benefits
- Competitive pay
- Health, Dental, Vision, Telemedicine, Pet Insurance
- 401k enrollment with CAVA contribution
- Paid sick leave, parental leave, and community service leave
- FREE CAVA Meal for every shift worked
- Opportunity to be on the ground floor of a rapidly growing brand
