CAVA - Overland Park, KS

posted 20 days ago

Part-time,Full-time - Entry Level
Overland Park, KS
Food Services and Drinking Places

About the position

The Guest Experience Manager at CAVA plays a crucial role in ensuring a positive dining experience for guests while supporting daily restaurant operations. This position involves leading and developing team members, maintaining high standards in food safety and quality, and fostering a safe and welcoming environment for both guests and staff. The role requires a passion for service and the ability to motivate a team to achieve collective goals.

Responsibilities

  • Lead and develop Team Members and Special Ops Trainers
  • Be responsible for the entire guest experience
  • Develop Culinary Leads and uphold food safety & quality standards
  • Oversee food and beverage management, including inventory, ordering, and budget
  • Put deliveries away, plus any additional duties assigned
  • Ability to cross train across the restaurant to ensure rapid growth
  • Assist with any additional duties assigned

Requirements

  • Experience in a restaurant or hospitality environment
  • Strong leadership and team development skills
  • Ability to manage food safety and quality standards
  • Excellent communication and interpersonal skills
  • Ability to handle physical demands of the job, including standing for long periods and lifting up to 50 pounds

Nice-to-haves

  • Previous experience in a managerial role
  • Knowledge of Mediterranean cuisine
  • Experience with inventory management and budgeting

Benefits

  • Competitive pay
  • Health, Dental, Vision, Telemedicine, Pet Insurance
  • 401k enrollment with CAVA contribution
  • Paid sick leave, parental leave, and community service leave
  • FREE CAVA Meal for every shift worked
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