Head Chef
Blackhawk Country Club•Danville, CA
435d•$75,000 - $85,000•Onsite
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About The Position
The Head Chef at Blackhawk Country Club is responsible for leading the culinary team in a full-service restaurant that offers a high-quality dining experience. This role involves menu development, kitchen management, and ensuring compliance with health and safety regulations while fostering a positive work environment. The Head Chef plays a crucial role in enhancing member experiences and maintaining the club's reputation for exceptional service and culinary excellence.
