Hiring: Line Cook at Dear Janes

$39,520 - $41,600/Yr

Unclassified - Marina del Rey, CA

Full-time - Entry Level

Marina del Rey, CA

About the position

The Line Cook position at Dear Jane's in Marina Del Rey offers an exciting opportunity to join a new, chef-driven restaurant focused on seafood. The role requires motivated culinary professionals who can thrive in a fast-paced environment and contribute to a dynamic team. Candidates should have a passion for hospitality and a strong work ethic.

Responsibilities

• Prepare and cook menu items according to recipes and standards.
• Maintain cleanliness and organization of the kitchen and workstations.
• Collaborate with team members to ensure efficient kitchen operations.
• Adhere to food safety and sanitation guidelines.
• Assist in inventory management and stock rotation.

Requirements

• Experience as a cook in a fast-paced kitchen environment.
• Ability to work 3-4 shifts per week, including weekends and holidays.
• Possession of a Food Handler's License.
• Strong teamwork and communication skills.
• High sense of responsibility and passion for hospitality.

Nice-to-haves

• Previous experience in a seafood-focused restaurant.
• Culinary school education or relevant certifications.

Benefits

• Competitive pay of $19-$20 per hour based on experience plus tips.