Hospitality Front of House Leader

Vespertine - Culver City, CA

Full-time - Manager

Culver City, CA

Professional, Scientific, and Technical Services

About the position

Vespertine is seeking a dedicated hospitality expert to take on the role of Front of House Manager at our establishment. Vespertine is a unique, multi-sensory dining venue created by Chef Jordan Kahn, known for his innovative culinary approach. Located in a striking architectural structure, our restaurant offers an unparalleled dining experience that combines art and gastronomy. Recognized with 2 Stars by the Michelin Guide and featured in prestigious publications, Vespertine is celebrated for its exceptional ambiance and culinary artistry. As the Front of House Manager, you will be responsible for overseeing the front of house operations, ensuring that our guests receive the highest level of service and hospitality. You will lead a team of front of house staff, fostering a positive and collaborative work environment that aligns with our core values of inspiration, relationships, and impact. Your role will involve training and mentoring staff, managing reservations, and maintaining the overall atmosphere of the restaurant. You will also be expected to uphold our commitment to sustainability and integrity in all aspects of the dining experience.

Responsibilities

• Oversee front of house operations to ensure exceptional guest experiences.
• Lead and manage the front of house team, providing training and mentorship.
• Manage reservations and seating arrangements to optimize guest flow.
• Maintain the ambiance and atmosphere of the restaurant.
• Ensure compliance with health and safety regulations.
• Foster a positive and collaborative work environment among staff.

Requirements

• Manager Food Service Certificate is mandatory.
• RBS Certificate is required.
• Harassment Certification to be completed within 30 days of employment.

Benefits

• Health Benefits available after 60 days of employment.