Inventory Control Manager
US Foods Holding•Port Orange, FL
456d•$55,000 - $90,000
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About The Position
The Inventory Control Manager is responsible for leading the inventory control team and ensuring the financial integrity of the market's inventory. This role involves collaborating with cross-functional partners to identify opportunities for improvement and implementing best practices. The manager will oversee labor planning, associate development, and continuous improvement initiatives while managing inventory adjustments and compliance with SOx regulations.
