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Kentucky Fried Chickenposted 4 months ago
Full-time - Entry Level
Keokee, VA
Food Services and Drinking Places
About the position
The Assistant Restaurant Manager at KFC plays a crucial role in managing a restaurant that generates over $1 million in revenue. This position is second in command, working closely with the Restaurant General Manager to enhance customer satisfaction and drive business growth. The role emphasizes leadership, teamwork, and a commitment to providing excellent service, making it more than just a job but a pathway to personal and professional development.
Responsibilities
- Assist the Restaurant General Manager in overseeing daily operations of the restaurant.
- Help create a positive work environment for the team.
- Ensure high standards of customer service are maintained.
- Support the growth of the business by enhancing customer satisfaction.
- Participate in training and developing team members.
Requirements
- Natural leadership skills to help build a winning team.
- Strong focus on customer service and satisfaction.
- Energetic, honest, and motivational personality.
- Ability to set high standards for oneself and the team.
- Willingness to embrace the challenges of the restaurant business.
- Must be at least 18 years old with a valid driver's license and reliable transportation.
Benefits
- Training provided to help you succeed in the role.
- Opportunity to grow within the company.
- Rewarding work environment with a focus on team success.
