KFC General Manager

Kentucky Fried Chicken - Euless, TX

Full-time - Mid Level

Euless, TX

Food Services and Drinking Places

About the position

The Restaurant General Manager at KFC is responsible for overseeing the operations of a restaurant that generates over $1 million in revenue. This role focuses on leading a team to provide exceptional customer service and maintain high standards in food quality and restaurant management. The position emphasizes creating a positive work environment and ensuring customer satisfaction through effective leadership and operational excellence.

Responsibilities

• Oversee daily restaurant operations and ensure compliance with company standards.
• Lead and motivate the restaurant team to deliver exceptional customer service.
• Manage financial aspects of the restaurant, including budgeting and cost control.
• Recruit, train, and develop team members to enhance their skills and performance.
• Ensure food safety and cleanliness standards are met consistently.
• Drive sales and profitability through effective marketing and promotions.

Requirements

• Proven experience as a successful manager in the restaurant industry.
• Strong leadership skills with the ability to motivate and inspire a team.
• Excellent customer service skills and a passion for the restaurant business.
• Ability to manage financials and understand key performance indicators.
• Valid driver's license and reliable transportation.

Nice-to-haves

• Experience in a fast-paced restaurant environment.
• Knowledge of inventory management and cost control practices.

Benefits

• Competitive salary based on experience.
• Opportunities for career advancement within the franchise.
• Training and development programs to enhance management skills.