Kitchen/Sushi Helper

$35,360 - $41,600/Yr

Izakaya Jin - Port Hueneme, CA

Part-time - Entry Level

Port Hueneme, CA

About the position

The Kitchen/Sushi Helper position is a part-time role focused on assisting in food preparation and maintaining a clean kitchen environment. This entry-level position is ideal for individuals looking to gain experience in the food industry, particularly in a Japanese restaurant setting.

Responsibilities

• Assist in the preparation and cooking of food items as directed by the chef or kitchen supervisor.
• Clean and sanitize work areas, equipment, utensils, and dishes.
• Assist in receiving and storing food supplies and ingredients.
• Follow proper food handling and safety procedures.
• Collaborate with the dietary department to ensure meals meet nutritional requirements.
• Maintain inventory of kitchen supplies and notify supervisor when items need to be replenished.
• Adhere to all food industry regulations and guidelines.
• Assist in maintaining a clean and organized kitchen environment.

Requirements

• Previous experience in a kitchen or food service setting is a must.
• Knowledge of basic cooking techniques and food preparation methods.
• Familiarity with food safety regulations and procedures.
• Ability to work in a fast-paced environment while maintaining attention to detail.
• Strong organizational skills and ability to multitask effectively.
• Good communication skills and ability to work well within a team.
• Basic knife skills for food preparation.

Nice-to-haves

• Japanese speaking is a major +
• Previous experience in a Japanese restaurant is preferred.

Benefits

• Paid training