Kitchen/Sushi Helper

$35,360 - $41,600/Yr

Izakaya Jin - Port Hueneme, CA

posted 3 days ago

Part-time - Entry Level
Port Hueneme, CA

About the position

The Kitchen/Sushi Helper position is a part-time role focused on assisting in food preparation and maintaining a clean kitchen environment. This entry-level position is ideal for individuals looking to gain experience in the food industry, particularly in a Japanese restaurant setting.

Responsibilities

  • Assist in the preparation and cooking of food items as directed by the chef or kitchen supervisor.
  • Clean and sanitize work areas, equipment, utensils, and dishes.
  • Assist in receiving and storing food supplies and ingredients.
  • Follow proper food handling and safety procedures.
  • Collaborate with the dietary department to ensure meals meet nutritional requirements.
  • Maintain inventory of kitchen supplies and notify supervisor when items need to be replenished.
  • Adhere to all food industry regulations and guidelines.
  • Assist in maintaining a clean and organized kitchen environment.

Requirements

  • Previous experience in a kitchen or food service setting is a must.
  • Knowledge of basic cooking techniques and food preparation methods.
  • Familiarity with food safety regulations and procedures.
  • Ability to work in a fast-paced environment while maintaining attention to detail.
  • Strong organizational skills and ability to multitask effectively.
  • Good communication skills and ability to work well within a team.
  • Basic knife skills for food preparation.

Nice-to-haves

  • Japanese speaking is a major +
  • Previous experience in a Japanese restaurant is preferred.

Benefits

  • Paid training
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