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Are you interested in working as a Lead Pastry Cook to support a creative culinary team, where you will be encouraged you to be the best, and have the freedom to play with local Big Sur ingredients? We invite you to join a friendly and innovative team of dedicated hospitality professionals to provide a world class guest experience at Post Ranch Inn. Sierra Mar, the world renowned restaurant at the Post Ranch Inn, is looking for an experienced Lead Pastry Cook with full time availability. The right candidates will have prior experience cooking in a fine dining restaurant or boutique hotel, and will have a flexible schedule - able to work mornings, evenings, holidays and weekends as necessary.