Lead Pastry Cook
$24 - $26/Yr
Post Ranch Inn - Big Sur, CA
posted 3 days ago
Full-time - Entry Level
Big Sur, CA
Personal and Laundry Services
About the position
Are you interested in working as a Lead Pastry Cook to support a creative culinary team, where you will be encouraged you to be the best, and have the freedom to play with local Big Sur ingredients? We invite you to join a friendly and innovative team of dedicated hospitality professionals to provide a world class guest experience at Post Ranch Inn. Sierra Mar, the world renowned restaurant at the Post Ranch Inn, is looking for an experienced Lead Pastry Cook with full time availability. The right candidates will have prior experience cooking in a fine dining restaurant or boutique hotel, and will have a flexible schedule - able to work mornings, evenings, holidays and weekends as necessary.
Requirements
- 4 - 6 Years experience as a Lead Pastry Cook at a 4/5 star hotel or restaurant.
- CA Food Handler Permit OR ability to obtain within 30 days of hire.
- Ability to communicate legibly in English with guests, co-workers and management to their understanding.
- Ability to do basic arithmetic.
Benefits
- Affordable insurance plans
- Paid vacation and sick time
- 401K Retirement Matching Contribution
- Discounts throughout the property
- Guest Experience Stays
- Onsite employee housing (based on availability - not currently available for this role)
