Lead Sushi Chef

$60,000 - $75,000/Yr

Takumi Cuisine - Decatur, GA

Full-time - Mid Level

Decatur, GA

About the position

We are seeking a skilled and passionate Sushi Chef to join our culinary team at Takumi Cuisine. The ideal candidate will have a strong background in Japanese cuisine and will be responsible for preparing high-quality sushi dishes and Omakase that meet our restaurant's standards. This role requires attention to detail, creativity, and a commitment to food safety and hygiene.

Responsibilities

• Prepare and present sushi dishes with precision and artistry, ensuring high-quality standards.
• Utilize various cooking techniques and knife skills to create a variety of sushi types, including nigiri, sashimi, and rolls.
• Assist in meal preparation by sourcing fresh ingredients and maintaining inventory levels.
• Collaborate with kitchen staff to ensure timely service and efficient kitchen operations.
• Maintain cleanliness and organization of the kitchen area, adhering to food safety regulations.
• Help train junior kitchen staff in sushi preparation techniques and food safety practices.
• Stay updated on current trends in the food service industry to enhance menu offerings.

Requirements

• Proven experience as a Sushi Chef or in a similar role within the food service industry.
• Strong knowledge of sushi preparation techniques and ingredients.
• Familiarity with food safety standards and best practices in kitchen hygiene.
• Excellent knife skills and ability to work efficiently under pressure.
• Previous experience in meal preparation or as a dietary aide is a plus.
• Ability to work collaboratively within a team environment while also demonstrating independence when needed.