Line Cook (AM)

$37,440 - $41,600/Yr

First Hospitality Group - Columbus, OH

Full-time - Entry Level

Columbus, OH

Accommodation

About the position

The Line Cook position is essential for delivering a high-quality dining experience in a hotel setting. Working under the guidance of the Executive Chef and Sous Chef, the Line Cook is responsible for food preparation and presentation, ensuring safe food handling, and adapting to guest requests. The role requires efficiency and consistency in food preparation to meet service time expectations.

Responsibilities

• Prepare food of consistently high quality by following recipes and special instructions while upholding portion and production standards.
• Follow all food safety standards by date marking, proper product rotation, and proper temperature and time holding.
• Initiate preparation of food items based on anticipated needs.
• Properly store all food products during and after use.
• Assist in food control standards to reduce waste.
• Operate food preparation equipment such as fryers, broilers, stoves, steamers, food processors, mixers, slicers, ovens, steam tables, tilt kettles, waffle irons, flat-top grills, etc.
• Clean and maintain all equipment and general working environment.
• Contribute as a team member by reporting to work as scheduled, learning and refining processes and procedures, and supporting others as they learn.
• Always maintain professionalism consistent with hotel brand and company expectations.
• Perform other job-related duties as assigned by supervisor.

Requirements

• 1+ years of culinary experience
• High School diploma or equivalency education certificate required
• Good verbal and written communication skills
• Must be able to speak, read, and write in primary language used in the workplace
• 8+ hours per day; stand and walk frequently throughout the workday
• Reach, bend, stoop, and pivot frequently through workday
• Lift, lower, push, pull, and maneuver up to 50 pounds occasionally
• Open availability to work weekdays, weekends, and holidays
• 6AM-2PM/3PM shift availability

Benefits

• Competitive pay
• Hotel discount at locations worldwide
• Paid time off and holiday pay incentives
• Scheduled for full time work
• 401(k) available for all associates
• Health benefit options available starting day one