Line Cook
Post Ranch Inn - Big Sur, CA
posted 3 days ago
About the position
Are you interested in working as a Line Cook with an Executive Chef who will push your creativity and encourage you to be the best? We invite you to join a friendly and innovative team of dedicated hospitality professionals to provide a world class guest experience at Post Ranch Inn. Sierra Mar, the world renowned restaurant at the Post Ranch Inn, is looking for experienced Line Cooks with full time availability. The right candidates will have prior experience cooking in a fine dining restaurant or boutique hotel, and will have a flexible schedule - able to work mornings, evenings, holidays and weekends as necessary. Must be able to provide or obtain a CA Food Handler permit within 30 days of hire.
Requirements
- Prior experience cooking in a fine dining restaurant or boutique hotel
- Flexible schedule to work mornings, evenings, holidays, and weekends
- Ability to provide or obtain a CA Food Handler permit within 30 days of hire
Benefits
- Affordable insurance plans
- Paid vacation and sick time
- 401K Retirement Matching Contribution
- Discounts throughout the property
- Guest Experience Stays
- Onsite employee housing (based on availability)
