There are still lots of open positions. Let's find the one that's right for you.
Red Rooster is seeking a line cook to join their small but dedicated team in Oklahoma City. This role involves working in a scratch kitchen that emphasizes sourcing ingredients from local farms and businesses. The position is part-time, requiring 15-25 hours of work during evening and weekend brunch shifts, providing an opportunity to learn and grow culinary skills in a supportive environment.