Line Cook

City Of Helena - Helena, MT

Full-time - Entry Level

Onsite - Helena, MT

Utilities

About the position

The Line Cook position at Muni's Sports Grille in Helena, Montana, is responsible for cooking and preparing menu items according to established standards. The role emphasizes customer service and requires maintaining a clean and efficient kitchen environment while ensuring food quality and safety.

Responsibilities

• Cook and prepare all menu items according to standards set by the Food and Beverage Manager.
• Prepare basic components of each dish using approved recipes and processes.
• Memorize and utilize set serving portion sizes and meal prep procedures.
• Stock and maintain sufficient levels of food on the line.
• Work with other cooks to do portion prep work for other shifts when needed.
• Monitor product freshness and rotate old product based on a created schedule.
• Check refrigerators and freezers for inventory control and proper operation.
• Remove garbage as necessary and keep surrounding areas clean and free of litter.

Requirements

• Minimum of 1 year of line cook or catering experience.
• Possess a valid driver's license with an acceptable driving record or ability to obtain a valid MT driver's license within 6 months of hire.
• Current Serve Safe Certification or ability to obtain within 6 months of hire.

Nice-to-haves

• Knowledge of cooking methods, ingredients, and equipment.
• Ability to maintain a clean and sanitary work environment.
• Effective verbal communication skills.