As a Preventative Maintenance Technician, you will play a crucial role as a first responder for the maintenance team within a food processing plant. Your primary responsibilities will include performing repetitive repairs and preventative maintenance on various equipment to ensure optimal functionality. You will be tasked with conducting change outs, setting up machinery, and performing quality checks on products to maintain high standards. Additionally, routine checks for machine health will be a significant part of your role, allowing you to identify potential issues before they escalate into major problems. Troubleshooting and repairing conveyor systems will be a key aspect of your daily activities, requiring a keen eye for detail and a proactive approach to maintenance. You will also be responsible for maintaining a clean and organized facility, which is essential in a food processing environment to ensure safety and compliance with health regulations. This position demands a strong commitment to quality and efficiency, as well as the ability to work effectively in a team-oriented atmosphere.