Trinity Health - Livonia, MI
posted 16 days ago
About the position
Every day you'll discover new friends you probably wouldn't meet on Instagram and experience an adventure you won't be able to fit in a Snapchat story. Join us at Trinity Health Senior Communities, you'll be inspired by our residents and their stories. Together, we'll honor the generation that came before us. Marycrest is seeking Cooks for its community in Livonia, MI. Marycrest is a member of Trinity Health Senior Communities (THSC), one of the nation's largest, multi-institutional Catholic health care delivery systems, with over 40 communities in multiple states. From our amazing residents and guests who live and stay at our communities to our colleague-centric culture, you'll find an environment that fosters a diversity of careers options, and promotes career growth within the greater Trinity network.
Responsibilities
- Prepares food in accordance with current applicable federal, state and local standards, guidelines and regulations.
- Reviews menus prior to preparation of food.
- Performs administrative requirements such as completing necessary forms, reports, etc., and submits to the Manager.
- Ensures that menus are maintained and filed in accordance with established policies and procedures.
- Coordinates services with other departments as necessary.
- Assists in serving meals as necessary and on a timely basis.
- Assists in standardizing the methods in which work will be accomplished.
- Assumes the authority, responsibility and accountability of Cook.
- Assists in establishing food service production line to assure that meals are prepared on time.
Requirements
- High School Diploma or equivalent.
- Must be able to cook a variety of foods in large quantities.
- Must be knowledgeable of dietary procedures.
- Must possess leadership ability and willingness to work harmoniously with other personnel.
- Must maintain the care and use of supplies, equipment, etc., and maintain the appearance of dietary service areas.
- Must perform regular inspections of dietary service areas for sanitation, order, safety and proper performance of assigned duties.
- Previous experience working in long-term care or with the geriatric population preferred.
Nice-to-haves
- On-the-job training provided.
- Previous experience in food service preferred.
- Must possess outstanding communication skills and be able to follow oral and written instructions.
- Must possess superior customer service skills.
Benefits
- Paid holidays and generous Paid Time Off (PTO)
- Up to $4,000 in tuition reimbursement annually
- Discounts with major vendors; AT&T, Verizon, Ford Motor Company, General Motors, Quicken Loans, AND MORE
- Low cost medical, dental and vision insurance plans
- Great hours, no late nights, every other weekend off
- Fast response interview times and job offers
