Medical Culinary Program Director
Kalamazoo Valley Community College•Kalamazoo, MI
275d
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About The Position
Kalamazoo Valley is seeking a dynamic and experienced Medical Culinary Program Director to support and promote a positive, student-centered experience. This role is responsible for overseeing all aspects of the Community Kitchen and culinary execution for Medical Culinary and Evidence-Based Programs, both on campus and at offsite locations. This position plays a key role in training and supporting faculty, staff, and students in culinary operations, managing event logistics, and ensuring food safety compliance.
