National Bench / General Manager 3 - Food

$47,800 - $88,330/Yr

Sodexo - Willard, OH

Full-time - Mid Level

Willard, OH

Food Services and Drinking Places

About the position

The National Bench / General Manager 3 - Food position at Sodexo is a mobile management role designed for individuals seeking to enhance their personal brand and develop their skills across various segments. This role involves managing high-volume dining operations, ensuring quality and safety standards, and overseeing catering needs in diverse environments. The position requires a commitment of 1 to 2 years, with extensive travel across the nation, and offers opportunities for professional growth and development.

Responsibilities

• Direct all contract management daily Food Operations for quality, safety and operations standards.
• Control unit financials and maintain cash control and payroll records.
• Maintain customer satisfaction, Client/Stakeholder relationships and good public relations.
• Manage through managers and be accountable for the contract.
• Provide local leadership and strategic direction while developing team for new and emerging business solutions that sustain growth in the day to day operations.
• Oversee all aspects of on-site catering programs, including event concepts and partnerships.

Requirements

• 5+ years managing in high volume dining operations
• Bachelor's Degree or equivalent experience
• 3 years of basic management experience
• 3 years of basic functional experience

Nice-to-haves

• Strong catering experience in a high-volume environment

Benefits

• Medical, Dental, Vision Care and Wellness Programs
• 401(k) Plan with Matching Contributions
• Paid Time Off and Company Holidays
• Career Growth Opportunities and Tuition Reimbursement