Daeho Concord - Concord, CA

posted 3 days ago

Part-time,Full-time - Entry Level
Concord, CA

About the position

DAEHO is seeking dedicated and enthusiastic Servers and Bussers to join our team in a fast-paced restaurant environment. The ideal candidates will have a passion for providing excellent customer service and a strong understanding of the food industry. This role is crucial in ensuring guests have an enjoyable dining experience by delivering exceptional service and assisting with their needs.

Responsibilities

  • Greet and seat guests promptly, providing menus and information about daily specials.
  • Take food and beverage orders accurately and efficiently, ensuring all requests are communicated clearly to the kitchen staff.
  • Serve food and drinks in a timely manner while maintaining high standards of presentation and quality.
  • Assist guests with any questions or concerns regarding menu items, dietary restrictions, or special requests.
  • Monitor tables for guest satisfaction, refilling drinks, clearing plates, and addressing any additional needs throughout the meal.
  • Collaborate with kitchen staff to ensure smooth communication and timely service during busy periods.
  • Maintain cleanliness and organization of the dining area, including resetting tables for new guests.
  • Adhere to all food handling safety regulations and restaurant policies to ensure a safe dining environment.

Requirements

  • Previous experience in a restaurant or food service role is preferred but not required; training will be provided.
  • Strong communication skills with the ability to help guests feel welcome and valued.
  • Knowledge of food handling practices and safety regulations within the hospitality industry is a plus.
  • Ability to work in a fast-paced environment while maintaining attention to detail.
  • A friendly demeanor with excellent customer service skills is essential for success in this role.
  • Flexibility to work various shifts, including evenings and weekends as needed.

Nice-to-haves

  • Experience in a restaurant environment.
  • Knowledge of Korean language.

Benefits

  • 401(k)
  • 401(k) matching
  • Employee discount
  • Health insurance
  • Paid time off
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