Aspire Bakeries is seeking an Operator 2 for our Bakery-Production team located in Cayce, South Carolina. As a leading North American baking company, we pride ourselves on our innovative food portfolio that includes a variety of specialty frozen baked goods. The Operator 2 will play a crucial role in ensuring that our products meet the highest quality standards while adhering to safety and operational protocols. This position involves both manual and machine-assisted packaging of food products, requiring a keen eye for detail and a commitment to maintaining food safety and quality throughout the production process. In this role, you will be responsible for operating and adjusting machinery and equipment to ensure that all food products meet specified quality standards. You will maintain the settings on equipment, ensuring that supplies are adequately stocked and that work areas are clean and organized. Adherence to safety rules is paramount, and you will be expected to report any issues related to food safety, quality, production, maintenance, and hygiene to the appropriate personnel. Continuous compliance with Good Manufacturing Processes (GMPs) is essential, and you will be expected to follow the packaging work schedule and running orders diligently. The Operator 2 position is vital to our commitment to delivering high-quality baked goods to our customers. You will be part of a team that values integrity, ownership, customer focus, creativity, and care, all of which contribute to our mission of ensuring people safety, food safety, quality, and collaboration within our production environment.