Pantry Chef
Max Hospitality•Avon, CT
476d•$33,280 - $35,360
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About The Position
The Pantry Chef at Max Hospitality will be responsible for managing the cold line items in the kitchen, including preparing cold appetizers and salads. This role is crucial for supporting the dining service and ensuring high-quality food preparation. The position offers opportunities for growth within the company as it transitions to a larger location in early 2025.
