This job is closed
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About the position
The Personal Chef / Meal Prep Specialist role involves preparing a variety of meals for two individuals over a period of 5-6 months. The chef will have the flexibility to either cook on-site or deliver the meals, focusing on providing high-quality, delicious food without any dietary restrictions.
Responsibilities
- Prepare 5-10 meals per week (10-20 servings) for two people.
- Option to cook on-site or deliver meals.
- Ensure variety and deliciousness in meal preparation.
- Maintain cleanliness and organization in the kitchen.
Requirements
- Experience in preparing high-quality meals.
- Knowledge of food safety and hygiene.
- Reliable with good communication skills.
