PM Bakery Production Manager, MML Hospitality

$65,000 - $70,000/Yr

Mcguire Moorman Hospitality - Austin, TX

Full-time - Mid Level

Austin, TX

Professional, Scientific, and Technical Services

About the position

The PM Bakery Production Manager at McGuire Moorman Lambert Hospitality is responsible for overseeing all aspects of bread production for wholesale and events. This dynamic role requires strong leadership, creativity, and meticulous time management to ensure high-quality food production and a positive work environment. The manager will collaborate with pastry and savory chefs to develop new menu items that align with the MML brand while managing inventory and labor goals.

Responsibilities

• Oversee all bread production for wholesale and events.
• Manage inventory and order responsibly to control costs.
• Write weekly schedules that coincide with financial projections and labor goals.
• Foster a positive work environment and continue to grow, build, and motivate the team.
• Work with pastry and savory chefs to create new menu items that are relevant to the MML brand.

Requirements

• Five years of progressive experience in high-volume food production or catering.
• At least 3 years of previous high-level experience in a well-established restaurant.
• Strong leadership skills with the ability to motivate and inspire a team.
• Excellent communication and interpersonal skills to interact with guests, staff, and management.
• Strong attention to detail and organizational abilities.

Benefits

• Equal opportunity employer
• Comprehensive background check process