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Popeye's Restaurants - Fraser, MI

posted about 2 months ago

Full-time - Mid Level
Fraser, MI

About the position

The Assistant Manager at Popeyes Louisiana Kitchen is responsible for overseeing daily operations, ensuring excellent customer service, and managing staff effectively. This role requires strong leadership skills and the ability to maintain a positive work environment while meeting the restaurant's operational goals.

Responsibilities

  • Oversee daily restaurant operations and ensure compliance with company standards.
  • Manage staff schedules and ensure adequate staffing levels during shifts.
  • Train and develop team members to provide excellent customer service.
  • Handle cash management and ensure accurate financial transactions.
  • Assist in inventory management and ordering supplies as needed.
  • Maintain cleanliness and organization of the restaurant.

Requirements

  • Prior experience in restaurant management or a similar role is required.
  • Strong customer service and hospitality skills.
  • Ability to lead and manage a team effectively.
  • Experience with cash handling and financial transactions.
  • Valid driver's license.

Nice-to-haves

  • Experience in a fast-paced restaurant environment.
  • Knowledge of food safety regulations.

Benefits

  • Paid training
  • Health insurance
  • Dental insurance
  • Paid time off
  • Vision insurance
  • Employee discount
  • Flexible schedule
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