The Prepared Foods Dishwasher at Whole Foods Market plays a crucial role in maintaining the cleanliness and sanitation of the kitchen area. This position involves performing all duties related to dishwashing, ensuring that all dishes, pots, pans, utensils, and small wares are washed, rinsed, and sanitized to meet health and safety regulations. Team Members are expected to uphold the company's positive image by providing courteous, friendly, and efficient service to both customers and fellow Team Members at all times. Adherence to the store's Standard Operating Procedures is essential, and Team Members must be prepared to perform duties inherent in other job descriptions as needed. In addition to dishwashing, the role includes maintaining the cleanliness of floors, mats, drains, walls, and shelves in the kitchen area. The Dishwasher will assist with kitchen deliveries, ensuring proper storage, organization, and rotation of products. Punctuality and readiness to work are critical, as is the ability to attend required trainings and meetings. Excellent customer service is a priority, and Team Members are expected to address customer needs promptly and effectively, utilizing suggestive selling techniques when appropriate. The Dishwasher will also maximize sales potential by following effective procedures for prepping, storing, rotating, stocking, and merchandising products. Compliance with established procedures, including health and sanitation standards, is mandatory. The role requires performing opening, mid, and closing duties as assigned, ensuring the accuracy of signs and pricing, and reporting any safety hazards or violations immediately. Other duties may be assigned by store, regional, or national leadership as necessary.