Produce Clerk
Market Street - Mansfield, TX
posted 4 months ago
About the position
As a Produce Clerk at Market Street in Mansfield, TX, you will play a vital role in our mission to serve our guests and support our team members in achieving their career goals. This position is not just about stocking shelves; it's about creating an inviting atmosphere for our customers and providing them with exceptional service. You will have the opportunity to channel your creativity by building visually appealing produce displays, slicing artisan meats, and crafting beautiful party trays. Your passion for food and service will shine as you assist guests in finding solutions for their dining needs, making a positive impact in their lives and within the community. In this role, you will be expected to maintain proper food safety standards while connecting with food enthusiasts and ensuring that the department runs smoothly. Your ability to engage with customers and provide them with the best possible service will be key to your success. We believe in fostering a supportive environment where team members can grow and develop their skills, and we encourage you to take advantage of our leadership programs, scholarships, and culinary partnerships to enhance your industry knowledge. At Market Street, we value teamwork and collaboration. You will work alongside a dedicated team that shares a commitment to our mission of Ultimate Service, Superior Performance, and Positive Impact. We are all in the People Business, and we strive to uplift each other and our guests through our work in groceries. This is not just a job; it's an opportunity to build a fulfilling career in the food industry.
Responsibilities
- Build visually appealing produce displays and pyramids.
- Slice artisan meats and prepare party trays.
- Assist guests with their dining needs and provide solutions.
- Maintain proper food safety standards in the department.
- Collaborate with team members to ensure smooth operations.
Requirements
- High School diploma or equivalent.
Benefits
- Leadership program opportunities
- Scholarships for further education
- Culinary partnerships for skill development
