The Forklift Operator is responsible for moving produce from the production floor to the stacking room and then to the warehouse for shipment. This role involves performing general labor tasks, accurately labeling and scanning pallets, pre-staging materials, and following directions from supervisors. The operator must work safely and comply with all food safety and quality management systems. Additionally, the operator will use a handheld scanner to document inventory moves and submit batch sheets at the end of their shift.