Regional Director of Operations
American Blue Ribbon Holdings•Nashville, TN
345d
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About The Position
The position involves overseeing a Division/Market of multiple restaurants, ensuring that management teams adhere to core values to foster a positive work environment. The role is focused on driving relentless execution by meeting food quality, service standards, and Store Operation Cash Flow (SOCF) for the respective Division/Market. The individual will be responsible for achieving targeted KPIs such as Revenue, Labor, Cost of Goods, Controllable Expenses, and Turnover to maximize SOCF.
